Easiest Way to Prepare Perfect Easy Sweet Bean Paste & Chestnut Pie Using Frozen Puff Pastry - Logo collection for you

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We hope you got insight from reading it, now let's go back to easy sweet bean paste & chestnut pie using frozen puff pastry recipe. You can cook easy sweet bean paste & chestnut pie using frozen puff pastry using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy Sweet Bean Paste & Chestnut Pie Using Frozen Puff Pastry:

1. Provide 1 of Frozen puff pastry.
2. Prepare 45 grams of Smooth sweet bean paste.
3. Get 4 of Sweet chestnuts in syrup.
4. Prepare 1 of appropriate amount For egg wash: egg yolk + water.
5. Provide 1 small of amount Black sesame seeds (optional).

Steps to make Easy Sweet Bean Paste & Chestnut Pie Using Frozen Puff Pastry:

1. Preheat the oven to 410℉/210℃ ..
2. Cut the sweet chestnuts into fairly big pieces (about 1/8) and mix with the smooth sweet bean paste..
3. Thaw the puff pastry at room temperature for 5~10 minutes and cut it into quarters..
4. Take 2 of the quarter pieces and cut 5~6 slits in the centre..
5. Put a generous mound of the filling (Step 1) on the 2 pieces without the slits..
6. Top with the pastry pieces with the slits, and crimp the edges with a fork. Brush the tops with the egg wash and sprinkle with black sesame seeds..
7. Bake for 8 minutes in the 410℉/210℃ oven. Lower the temperature to 375℉/190℃ and bake for a further 8 minutes and done!! When you cut the pie in half, you can see a lot of chestnuts inside Yum yum..

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